Category: Other Tips

How To Cook Jollof Rice…

Jollof rice is another way of preparing rice. Whereby tomatoes,meat\chicken, veggies & other condiments are added to spice up the dish. It originated from the Wolof people of Senegal & Gambia. Ingredients: Ric?e, meat\chicken,?fresh tomatoes, o?nion, tomatoe puree & freshgrou?nd pepper & tomatoe,? garlic & ginger, v?egetable oil, seasoning, s?alt, thyme & curry?. Steps Involved: […]

How To Make Apple Juice…

Ingredient: (4 Large Apples – For Atleast 2 Servings), Castor Sugar. Steps Involved: Wash the apples and take out the stems. Then cut the apples into small sections and blend thorough with a blender. When it has been blended to satisfaction and all the juice is collected, filter it to produce a very smooth and […]

How To Make Banana Mousse…

Ingredients: 1 teaspoon lemon juice, 400ml evaporated milk (undiluted), 100g castor sugar, 1 teaspoon vanilla. Steps Involved: Mash the bananas to a pulp /blend if you wish and add the lemon juice. Mix in the sugar. Fold in the whisked milk and stir in the vanilla. Pour into a transparent plastic / ice-tray of the […]

How To Cook Garden Egg Stew…

We’re starting this year with the Garden Egg Stew. Ingredients: 6 garden eggs, 500g smoked fish, 1 large onion, 2 large tomatoes, 150ml palm oil, 150ml water, pepper, seasoning and salt to taste. Steps Involved: Wash garden eggs and plunge into boiling water. Boil until tender, carefully remove the skin and reserve the liquid. Slice […]

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